Masterclass

Zimbabwe's most complete rabbit farming training

A comprehensive, hands-on programme covering setup, nutrition, health, breeding, records and business planning — with guaranteed market access on completion.

Book your spot — $140.00

Curriculum

Key areas covered

Setup & Infrastructure

Optimal housing design, ventilation systems and equipment selection for productivity and welfare.

Nutrition & Feeding

Feed formulation, nutritional requirements and cost-effective feeding strategies for all life stages.

Health Management

Health protocols, disease prevention, vaccination schedules and treatment procedures.

Breeding Programs

Selective breeding techniques, genetic improvement, schedules and record-keeping systems.

Business Management

Financial planning, cost analysis, market strategy and scaling for maximum profitability.

Market Access

Direct access to our established supply chain and a guaranteed market for your produce.

Next Masterclass — 15 & 16 August 2026

Rabbitry Masterclass 2026

Comprehensive masterclass training program.

Agenda

Training schedule

Day 1

09:00

Introduction & Welcome

Overview of rabbit farming opportunities in Zimbabwe and course briefing.

09:30

Breed Selection

Choosing the right rabbit breeds (New Zealand White, Californian, etc.) for commercial viability.

10:15

Setting up a Rabbitry

Best practices for housing, ventilation, cages, accessories, and farm layouts.

11:00

Tea & Networking Break

Connect with fellow aspiring rabbit farmers over refreshments.

11:15

Feeding & Daily Routine

Feeding protocols, daily chores, and managing rabbit nutrition at all life stages.

12:00

Mating & Nesting Protocols

Safe mating procedures, pregnancy detection, and preparing nesting boxes.

12:45

Lunch Break

Catered lunch at The Rabbit Hole Restaurant.

13:30

Rabbit Management Software

Introduction to software tools for tracking ancestry, health, and production.

14:15

Kindling & Weaning

Doe care during birth (kindling), managing kits, and weaning protocols.

15:00

Doe & Kit Care & Management

Ensuring kit survival rates, nesting care, and health management during the critical first month.

Day 2

09:00

Practical Demonstration

Hands-on cage setup, feeding demonstration, and handling rabbits.

10:00

Harvesting & Butchering

Humane harvesting methods and step-by-step butchering techniques.

11:00

Tea Break

Short morning refreshment break.

11:15

Carcass Dressing & Packaging

Standards for dressing rabbit carcasses and packaging for retail markets.

12:00

Sales & Marketing

Accessing target markets, marketing strategies, and value chain integration.

13:00

Lunch Break

Catered lunch break.

13:45

Cashflow Projections

Financial modeling and preparing cashflow forecasts for a commercial rabbitry.

14:30

Costing & Pricing

Calculating production costs per kg, pricing models, and profit margins.

15:15

Packaging, Branding & Next Steps

Branding your products, aggregate quotas, and course wrap-up.

Calendar

Choose your masterclass date

Every date on this calendar is managed by our team and kept up to date — pick one below to start your booking.

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Available Full / closed

Registration

Secure your spot

Seats are limited per date. Course fee: $140.00 per attendee. An optional certification adds $20.00.

Please note: registering at the door on the day of the masterclass incurs a late registration fee of $10.00, in addition to the course fee. Book in advance via this page to avoid it.